Haidilao Restaurant Shenzhen, China
For the upgrade of Haidilao Restaurant, Shenzhen, China, Vermilion Zhou Design Group thought about how to expand the brand’s consistent service spirit into more humanistic care
Talaga Sampireun, Jawa Barat Indonesia
Designed by Seniman Ruang, the Talaga Sampireun restaurant aims to offer a natural outdoor dining experience with a new image of rural life, while still retaining its traditional values in Indonesia
La Cosmo Restaurant, Malaga Spain
A gastro workshop in Spain – memories of a long kitchen career via signatures of people who have accompanied Dani Carnero of La Cosmo Restaurant designed by Paco Lago Interioriza
Moshu Treehouse, Buenos Aires
Hitzig Militello Architects’ Moshu Treehouse Restaurant, Buenos Aires, Argentina, underwent a complete overhaul, with two new accesses leading to two separate spaces
Mrs Pho House, Singapore Restaurant
LAANK wanted to retain traditional Vietnamese elements, yet interpret them in a more modern way when addressing the interior design for Mrs. Pho House restaurant in Singapore
Iceland Greenhouse Restaurant Competition
Iceland Greenhouse Restaurant Competition Winner: Hill Farm building design for a contemporary sustainable organic farm restaurant, inspired by natural volcanic landscape
Greenhouse Restaurant Mývatn Windows, Iceland
Greenhouse Restaurant Mývatn Windows, North Iceland building design by United Architektur, Berlin: takes the characteristic of transparency from the greenhouse structure as departure point
Si Jin Steakhouse, Bali Building
Taking cues from what’s available around, Bitte Design Studio decided not to demolish the existing building but to expand the Si Jin Restaurant, Bali, Indonesia, into a 120-square-meter space
Taste Jiangnan Restaurant Nanjing, Interior Design
Taste Jiangnan Restaurant on the 50th floor of Nanjing Golden Eagle International Hotel, China by LDH Design – pays tribute to graceful Chinese water towns
GUD Restaurant and Cocktail Bar, Hangzhou
GUD is a restaurant and cocktail bar specializing in hotpot cuisine and craft cocktails. STUDIO8 was commissioned to design the architecture re-use, interior and visual identity for the project, China
LeCoq Wine & Bistro Xian restaurant design
LeCoq Wine & Bistro Xian interior by RooMoo Design Studio, China, brings an authentic social experience to the customer: the plan separates every step of the dining experience over 3 floors
The Table at Crate, Oak Brook Illinois
The Table at Crate project by Cushing Terrell brought together an array of talent to execute on this full-service restaurant concept creating a welcoming dining experience in Illinois, USA
Iru Izakaya Restaurant, Brossard Montréal
Iru Izakaya, Montréal, offers a culinary space conducive to Japanese cuisine. Chef Frédéric Dufort entrusted design for their new project to Cléo Katcho Design Architectural
