e-architect select restaurant building designs from around the world. Discover new dining architecture projects with building news and architectural images, plus architects background. Restaurant buildings news from across the globe.
The website features a selection of the best new properties around the world, by respected designers.
In addition, we post information and images of significant contemporary architecture projects on this international website. Our focus is on internationally-significant cafe architectural works.
El Arca is a private residential pavilion designed by Mallol in Nueva Suiza, Chiriquí, Panama. The building was completed in close collaboration with local craftsmen Amílcar and Abdiel Rodríguez, whose technical expertise in timber construction shaped the project from structural framing to finish
Zeffirino is a contemporary restaurant project designed by SAVATLI Architects in Istanbul, Turkey, shaped by a refined balance of architectural rhythm, nostalgic references, and spatial transparency. Defined by dark wooden ceiling grids and serene mint green surfaces
Montreal restaurants architecture news, best new Québec café buildings – built environment images, Canadian architects + news – Quebec bar lounges buildings: Montréal restaurant designs
PABLO – Gourmet Kitchen was conceived as homage to the design spirit of Pablo Dellatorre. Etéreo Arquitectos’ proposal in Córdoba, Argentina, is structured around a large central station composed of two operational monoliths where the main action takes place
Located in the heart of Tokyo, Japan, Sushi Ichi is a standalone sushi restaurant situated in the prestigious Minato City, specifically in the Nishiazabu area designed by NAO Taniyama & Associates. The restaurant is nestled on the first floor of the Abitare Kishicho building, providing an intimate and exclusive dining experience
Designed by NAO Taniyama & Associates: Grand Hyatt Singapore – Oasis is a luxurious pool bar restaurant offers a serene escape from city hustle and bustle. Architecture blends seamlessly into surrounding trees. At the core of the concept is the relationship between landscape and pavilion—between dense tropical planting and a precise architectural structure that frames social gathering. The new outdoor bar is positioned between the two pools, occupying a central threshold within the garden. Rather than sitting as an object within the landscape, it operates as a connector, mediating movement, views and interaction across the outdoor spaces
Plato Restaurant in Murmansk Region, Russia, sits at 820 metres above sea level. Designed by Kleinewelt Architekten for Tirvas LLC, part of PhosAgro Holding, the building serves ski resort visitors
Designed by CCS Architecture the new Barbuto at 1 Hotel Brooklyn Bridge updates Jonathan Waxman’s iconic restaurant. A warm, modern-industrial dining room now blurs indoors and outdoors
Nobu Hotel Warsaw & Restaurant, Poland design by Medusa Group. Understated elegance, combining Japanese minimalism with Art Deco influences. Brand founded by Robert De Niro, chef Nobu Matsuhisa, and Meir Teper
El Mar restaurant design by Cateto Cateto on El Corte Inglés top floor in Lisbon. A visual and emotional tribute to the chef’s roots, a mixture of Portugal and Brazil
L’OR Boutique Cafe, architect Replus Bureau interpret the classic French restaurant in Ukraine. Interior design gathers familiar architectural elements, mixing them with signature style
Designed by NAO Taniyama & Associates, Le Pristine is nestled within the Grand Hyatt Singapore, occupying the mezzanine level of the main entrance. This transformation carried significant creative responsibility
Tabula Rasa 2.0 Hyderabad restaurant, India by 23 Degrees Design Shift. A confined yet open-to-sky music venue building, thoughtfully translated into a central courtyard
