Designed by ZOOCO ESTUDIO, La Maruca de la Castellana, addresses the rehabilitation and implementation of the second restaurant of La Maruca in Madrid city
Designed by Hitzig Militello Architects, Osten Cocktail Bar and Restaurant, Buenos Aires, Argentina, was inspired by the exact moment of the economic crash of 29, depicted in the novel The Crack up by Scott Fitzgerald
Designed by Jmarvel Interior Design, Ji Pin Restaurant, Taiwan, is based on the essence of the landscape of Chinese gardens, traced back to ancient mythological creatures and associates with Chinese taste
Designed by A-nrd studio, KOL Restaurant spans over two-storeys and four-hundred square metres on the picturesque Seymour Street in London. KOL includes a dining area and a bar.
Designed by Snøhetta, Burnside Culinary Space in Tokyo, is a chef-driven casual café and eatery by day and a Bar and lounge by night
After exiting the stressful lines and x-ray machines at the security gates of Montreal’s YUL Airport, you are immediately greeted by the warmth and tranquility of the RYÙ Sushi Restaurant designed by Ménard Dworkind
Designed by Clayton Korte, Flora in Houston, USA, is conceived as a fresh approach to Mexican food making this restaurant and bar the perfect viaje pequeño right in town
Shedia Home project, in Athens, design by Potiropoulos + Partners driven by a powerful concept; that of creating an intellectual and multisensory spatial experience
Designed by Skylab Architecture, Doug Fir Bar in Portland, is a 25,100-square-foot modern log cabin-inspired bar, restaurant, and music venue
Daxiang Design Studio’s Courtyard Xiaoya project is located in the Xucun Industrial Zone, Haining, China, and combines restaurants and offices
Cantilevered three storey rear extension created in Belgravia by architects Farrells to add substantial volume with large scale warehouse-inspired windows that flood the spaces with light
Designed by Shean Architects, Wolfdown, located within the downtown core of Canada’s capital city, is a popular German Streetfood Restaurant.
Designed by Square Feet Studio, C. Ellet’s is a next-generation steakhouse located in the new mixed-use entertainment district that includes SunTrust Park, Atlanta. It is the latest concept from James Beard award-winning chef, Linton Hopkins
Spice & Barley Riverside, Bangkok design by Enter Projects in Thonburi, overlooking the Chao Priya River: Gastro lounge fuses 3D digital technology with traditional arts & crafts: natural, renewable rattan
Gretaproject had an interesting task with Chicken Mafia: to create a light, fashionable, cozy interior for a fast-food restaurant with high-quality food.
Designed by Clayton Korte, the Potchernick’s Cerveceria in San Antonio, project will breathe new life into a historic building by transforming it into a restaurant and bar.
Designed by Formafatal, the new Gran Fierro Restaurant in Prague, covers an area of 390 sqm with a total capacity of 63 seats.
Designed by Chromed Design Studio, Musaafer Restaurant in Houston, is a 210-seater fine dine restaurant in the day and a high energy bar by the night.