Square Feet Studio’s design of Optimist Hall in Charlotte, North Carolina, USA, draws heavily from the history of the building and the ghostly memories that permeate its spaces
Designed by Superlimão, Basilicata Pinheiros, Jardins,São Paulo, is a restaurant with contemporary traces in a modern and laid-back atmosphere
Designed by Hitzig Militello Architects, the Stella Artois – Mercat, Buenos Aires Bar has elements in the proposal that refer to the old typical European cafés of the early twentieth century, closely related to the Parisian ones
“We’re a place for each and all” is the first description of Haymaker, Charlotte, North Carolina, USA, that the young client-chef shared with Square Feet Studio
Designed by Clayton Korte, the Potchernick’s Cerveceria in San Antonio, project will breathe new life into a historic building by transforming it into a restaurant and bar.
From the moment you enter, the Montevideo Studio designed Coctelería Bar in Córdoba, curves, marble, mirrors and the tea-colored hues, take us back to the era of The Great Gatsby.
Designed by Chromed Design Studio, Musaafer Restaurant in Houston, is a 210-seater fine dine restaurant in the day and a high energy bar by the night.
Designed by Ferreira Arquitectos, the Costa Nova Sailing Club in Ílhavo, has been divided into 3 main spaces: the restaurant, the members’ bar and the terrace.
Designed by Montevideo Studio, Hoppiness Club in Córdoba, the concept arose when the customer’s need to transform their brewery into a burger joint as their business changed.
Guru Projects’ brief for Esquire Supper Club was to create a bustling dining room and moody inviting bar reflective of a late-night supper club – mysterious and cinematic.