Sheng Yong Xing Roast Duck Restaurant Sanlitun
TanzoSpace Design Office designed Sheng Yong Xing Roast Duck Restaurant, the new roast duck restaurant is located at the Xindong Rd intersection, East Beijing’s Sanlitun area.
e-architect select restaurant building designs from around the world from around the globe. Discover new dining architecture projects with building news and architectural images, plus architects background. Restaurant building news from across the globe.
The website features a selection of the best new restaurant building designs around the world, by respected designers.
In addition, we post information and images of significant contemporary architecture projects on this international website. Our focus is on internationally-significant cafe architectural works.
TanzoSpace Design Office designed Sheng Yong Xing Roast Duck Restaurant, the new roast duck restaurant is located at the Xindong Rd intersection, East Beijing’s Sanlitun area.
Designed by Jingu Phoenix Space Planning Organization the Han Shang Lou restaurant is located at the Phoenix island in Chaozhou. The designer sought to balance traditional Chinese aesthetics and the use of modern materials.
Restaurant & Bar Design Awards 2018 shortlist – 257 projects across 34 categories from the world’s leading architects, interior designers, lighting designers and restaurant and bar operators.
The Kati ownership team approached goCstudio to design a vegan Thai restaurant located in a former pub space sited in South Lake Union, a rapidly developing neighborhood and center of Seattle’s booming tech industry.
Wild Ginger at Lincoln Square, Bellevue restaurant design by SkB Architects – transforming a successful concept pioneered in the original, large-format restaurant, evolving it to satisfy current dining trends.
Miss Wong Chinese Restaurant, Laval, Quebec, design by architects Guillaume Ménard and David Dworkind (MRDK) – inspired by the vibrant neon signage, the classic folding scissor gates, and the hanging lanterns, all of which created a bright and exciting atmosphere.
H2R Design was appointed by Pizza Express to design the latest chain of the restaurant franchise. The design is an academically inspired version of the popular pizzeria while holding on to the restaurant’s playful attributes.
Bureau of Architecture and Design designed the Spoonfed restaurant, located in a new modern building so first and foremost that informed the design as we strove to create a clean, almost minimal feel with playful bursts of vibrant color.
Kaplan Thompson Architects’ “fast casual” version of Eventide will look organic, deep, and rich, while matching its busy, metropolitan vibe. Designing around an adjacent parking garage and managing construction in the city wasn’t going to be easy.
Alexander &CO. designed the Sean Connolly at Dubai Opera is a 350 person restaurant, bar and courtyard in the heart of bustling Dubai, with direct views of the Burj Khalifa and is the only restaurant in the newly opened Dubai Opera space.
Designed by Les Eerkes of Eerkes Architects Bruciato is located on Bainbridge Island, a short ferry ride across Puget Sound from Seattle. Bruciato is James Beard Award-nominated Chef Brendan McGill’s latest pizzeria and bar.
Portsoken Pavilion, a sculptural monocoque structure by Make Architects, has been unveiled as part of the City of London Corporation’s transformation of a former gyratory into a high-quality public space.
Beijing has a growing demand for places to host different kinds of events. As a city in rapid transformation from an industrial heritage into the service sector. Latitude Architectural Group designed MeePark CBD Place of Events.
The manipulation of Space, is the real-life magic for creating a reality that only previously existed in the imagination. This is the vision WAY Studio had when designing recently completed project “Aye by Meeting Someone” restaurant in Beijing.
Designed by SP Studio Headricks Lane is a refined restaurant/bar with an arresting interior, painstakingly distilled from a Heritage Listed building that suffered decades of unsympathetic alterations and decline.
Designed by Alexander &CO the Park House Food Merchants is a 200-seat restaurant within the newly rebuilt Mona Vale Hotel on Sydney’s Northern Beaches.
Alia Bengana + Atelier BEPG designed the Yoshinori Restaurant. The gourmet Yoshinori Restaurant is located in the heart of Saint-Germain-des-Prés just a stone’s throw away from Odéon.